Description :
Originated from Peru, it is cultivated in the Andean valleys and processed in a famous beverage called “chicha morada”. It is also used in delicious desserts such as “mazamorra morada”.
Originated from Peru, it is cultivated in the Andean valleys and processed in a famous beverage called “chicha morada”. It is also used in delicious desserts such as “mazamorra morada”.
Weight | 500 gr |
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